Hello Canberra Hopso People.
We’re reopening a new little rustic cafe in Phillip in approximately 2 weeks. It’s going to be a Cafe/Diner serving specialising in coffee, tasty focaccia house made pies, sausage rolls, quiches, delicious salads, fresh juices & smoothies, chia yoghurt, burgers and much more. We’re not reinventing the wheel, but we do want to offer a little quality. Monday to Saturday looking for a couple of Chefs or Cooks that can punch out quality when under pressure or maybe someone who is that’s over starting at crazy o’clock. Someone who can bring some creative ideas and an enthusiastic attitude to join our little team.
If you’re interested or think you know someone that might be, shoot us a message. We’d love to hear from you.
Casual, 30-35 hours per week (minimum 25 hours p/w), roughly 7:30am-2.30pm Monday to Saturday, the duties include:
-short order breakfast
-prep for lunch
-sandwich prep
-general cleaning